Hotplates

DESIGNED FOR RELIABILITY AND PERFORMANCE

The Asber Gas Hot Tops are built to deliver consistent results and dependable operation in busy commercial kitchens. Constructed entirely of stainless‑steel—including the interior, exterior, sides, grate supports, burner supports, and pilot tubing—this hot plate design offers strength, durability, and easy maintenance.
With high‑output burners and durable components, Asber Restaurant Hot Plates provide long‑lasting performance and everyday efficiency for restaurants, cafeterias, and foodservice operations.

Efficient, Powerful, and Easy to Maintain

  • Open burners: Each cast iron lift‑off burner delivers 30,000 BTU of even, consistent heat for maximum cooking efficiency.
  • Top grates: Heavy‑duty 12″ x 12″ cast iron grates provide uniform heat distribution and easy pot movement across the surface.
  • Each burner features an independent standing pilot for fast ignition and precise control.
  • Pilot protection ensures safe, reliable operation during high‑demand use.
  • Full‑width stainless‑steel drip tray collects debris and grease, simplifying daily cleaning and maintenance.

Strong, Functional, and Built to Last

  • All stainless‑steel body construction (front, sides, and top) provides strength, corrosion resistance, and a professional appearance.
  • 5‑inch stainless‑steel bull nose landing ledge offers added workspace for plating and utensils.
  • Reinforced valve system improves safety and long‑term reliability.
  • Heat‑resistant Zamak control knobs deliver smooth operation and a solid, professional feel.
  • 2‑inch stainless‑steel adjustable legs ensure stability and clearance for cleaning underneath.
  • Stainless‑steel drip tray included for easy cleanup and maintenance.
  • Manual ignition for dependable start‑up and operation.
  • Gas conversion kit included for easy switching between NG and LPG.
  • Certified to ETL / ANSI Z83.11–CSA 1.8 standards for performance and safety.
  • 4″ stainless‑steel legs.

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