Fryers

Powerful, Efficient, and Consistent

• High‑efficiency “Guitar”‑type burners deliver 35,000 BTU each, providing rapid heat recovery and steady temperature performance for continuous frying.
• High‑temperature stainless‑steel heat baffles are mounted to the heat exchanger tubes for improved thermal efficiency and uniform heat distribution.
• Total output: 105,000 BTU (3‑burner configuration).

Accurate, Reliable, and Easy to Use

• Electromechanical thermostat provides precise control within a temperature range of 200°F to 400°F.
• Ensures consistent cooking results across a wide variety of menu items.
• High‑limit safety shut‑off automatically engages if oil exceeds safe operating temperatures.

Strong, Functional, and Built to Last

• All stainless‑steel body (front, sides, and door) provides durability, corrosion resistance, and easy cleaning.
• Welded 16‑gauge stainless‑steel fry tank with smooth peened finish resists buildup and simplifies maintenance.
• 1¼‑inch diameter drain valve allows fast and efficient draining for quick cleanup.
• Two nickel‑plated oblong wire mesh baskets included, featuring cool‑grip coated handles for safe and comfortable use.
• 6‑inch adjustable stainless‑steel legs ensure stability and provide clearance for cleaning underneath.

• Manual ignition for dependable operation.
• Certified to ETL / ANSI Z83.11–CSA 1.8 standards for performance and safety.

• 5” castors.
• Joining Strips.
• Splash Guards.
• Night Covers.
• Specify LPG or NG.