Manual Griddles

DESIGNED FOR RELIABILITY AND PERFORMANCE

The Asber Gas Restaurant Manual Griddles is built to deliver consistent results and dependable operation in busy commercial kitchens. Constructed entirely of stainless‑steel—including the interior, exterior, sides, burner supports, and pilot tubing—this griddle offers strength, durability, and easy maintenance.
With high‑output burners and durable components, Asber Restaurant manual griddles provide long‑lasting performance and everyday efficiency for restaurants, cafeterias, and foodservice operations.

Efficient, Durable, and Easy to Maintain

  • Griddle configurations feature stainless‑steel “U”‑type burners delivering 20,000 BTU per hour, spaced every 12 inches for even heat distribution.
  • The griddle surface includes a 3/4″ thick cold‑rolled steel plate welded to the stainless‑steel perimeter, and a 4‑inch grease trough channel for efficient cleanup.

Strong, Functional, and Built to Last

  • All stainless‑steel body construction (front, sides, and top) provides strength, corrosion resistance, and a professional appearance.
  • 5‑inch stainless‑steel bull nose landing ledge offers added workspace for plating and utensils.
  • Reinforced valve system improves safety and long‑term reliability.
  • Heat‑resistant Zamak control knobs deliver smooth operation and a solid, professional feel.
  • 2‑inch stainless‑steel adjustable legs ensure stability and clearance for cleaning underneath.
  • Stainless‑steel drip tray included for easy cleanup and maintenance.
  • Manual ignition for simple, dependable operation.
  • Gas conversion kit included for easy switching between NG and LPG.
  • Certified to ETL / ANSI Z83.11–CSA 1.8 standards for performance and safety.
  • 4″ stainless‑steel legs.

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