Chef Base Refrigerators

BUILT TO PERFORM, DESIGNED TO DELIVER

The Asber ACBR Series Chef Base Refrigerators are built to meet the rigorous demands of commercial kitchens, providing exceptional durability, hygiene, and functionality in a compact, space‑saving design. Constructed with a stainless‑steel front and sides and a galvanized back, these units are engineered for long‑term reliability under heavy‑duty use. The full stainless‑steel interior ensures maximum cleanliness and strength, while coved corner floors meet NSF standards, enhancing sanitation and food safety compliance.

High Performance, Environmentally Responsible Design

  • Ecomate™ insulation: Industry‑leading, eco‑friendly technology (ODP‑0, GWP‑3), provides superior temperature retention and energy‑savings even under heavy‑duty kitchen conditions.
  • Maximum thermal efficiency: 2″ thick insulation throughout.

Efficient, Reliable, and Environmentally Friendly

  • R290 Hydrocarbon refrigerant: Delivers quicker temperature recovery and lower energy consumption, ensuring environmental responsibility.
  • Hermetic compressor system with epoxy‑coated evaporator provides long‑lasting performance and corrosion resistance operation.
  • Electronic controller with digital display provides accurate, easy‑to‑monitor temperature management.
  • Temperature range: Maintains 32°F to 38°F in ambient conditions up to 100°F and 65% RH.

Heavy‑Duty, Hygienic, and Operator‑Friendly

  • All‑stainless‑steel drawers: Built for durability and ease of use, providing long‑lasting performance in busy kitchen environments.
  • High‑strength slides: Designed for smooth operation and dependable support under heavy use, rated for up to 110 pounds per drawer.
  • Flexible configurations: Each drawer accommodates pan sizes from 1/9 to 1/1, up to 6″ deep (pans sold separately).
  • Fixed pan dividers: ensure stable pan positioning, reducing cross‑contamination risk and keeping ingredients perfectly organized for a clean and efficient workflow.

Durable, Stable, and Designed for Performance

  • 16‑gauge stainless‑steel top with marine edge prevents spills and adds strength for heavy countertop equipment.
  • Insulated top surface maintains consistent temperatures inside drawers, even under cooking equipment.

Ergonomic, Practical, and Sanitary

  • Full‑length recessed handles: Provide ergonomic access while maintaining a clean, professional appearance.
  • In‑step interior design: provides a superior door seal, reducing energy loss, and preventing condensation.
  • Magnetic one‑piece door gaskets: Ensure a tight seal to preserve internal temperatures; tool‑free removable, simplifying cleaning and maintenance.
  • Standard 5″ casters (front with brakes) provide stability, mobility, and easy access for cleaning and maintenance.
  • NSF‑7 Certified: Meets rigorous food safety and sanitation standards.
  • ETL Listed: Certified for electrical and mechanical safety.
  • DOE Compliant: Meets U.S. Department of Energy efficiency standards.

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